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Breakfast

Refreshing Spinach, Carrot, Apple Smoothie

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Spinach Carrot Apple Smoothie

Carrots and apples are two of my favorite fruits to use in smoothies.  They add just enough natural sugar without making the smoothie overbearingly sweet.  This smoothie is refreshing, not overly sweet, and very healthy.

Give it a try!

 

Health Benefits of This Smoothie

Spinach contains an antioxidant known as alpha-lipoic acid, which has been shown to lower glucose levels, increase insulin sensitivity and prevent oxidative stress-induced changes in patients with diabetes.  Spinach and other green vegetables contain chlorophyll which has shown to be effective at blocking the carcinogenic effects of heterocyclic amines which are generated when grilling foods at a high temperature.  Here is another study outlining the antioxidant benefits of spinach in regards to DNA damage and cholesterol.

 

 

***NOTE: This blog is not intended to replace the advice of a qualified healthcare practitioner.  All information contained in this blog is the opinion of Monique and is not to be interpreted as medical advice.

 

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“NUMEROUS SCIENTIFIC STUDIES NOW CONFIRM THAT A WHOLE FOODS DIET COMPRISED PRIMARILY OF VEGETABLES, FRUITS, GRAINS, LEGUMES, AND NUTS WITHOUT ADDED OIL, SUGAR, AND SALT IS OPTIMAL FOR HUMAN HEALTH, NOT ONLY PREVENTING A BROAD RANGE OF DISEASE AND ILLNESSES, BUT ALSO REVERSING SOME OF THE MOST DANGEROUS CHRONIC CONDITIONS.  THIS FINDING IS OF THE HIGHEST IMPORTANCE TO THE COMMONWEALTH BECAUSE IT COMMUNICATES A TRUTH THAT HAS THE POWER TO SAVE LIVES.”        

– PLANTPURE NATION 


 

 

 

Spinach Carrot Apple Smoothie

Spinach Carrot Apple Smoothie

 


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Spinach Carrot Apple Smoothie

Spinach, Carrot, Apple Smoothie

A refreshing and healthy smoothie with spinach, carrots, and sweet gala apples.

Print
Course Breakfast
Cuisine American
Keyword green smoothie, smoothie, smoothie recipes
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Author Daytime Vegan

Ingredients

  • 1 large carrot roughly chopped
  • 2 cups fresh spinach
  • 1 gala apple quartered
  • 2 cups water filtered, if possible
  • 1 1/4 inch slice lemon

Instructions

  1. Blend everything together until smooth. Add water to adjust the sweetness and consistency, if desired.

Recipe Notes

I use the entire apple, peel, core, seeds, everything. These things all contain beneficial nutrients so why waste them?!
Lemon peel and pith have many health benefits so I like to blend whole slices of lemons in my smoothies. If your blender is not strong enough to blend lemon with the peel attached to it then I would use the juice of 1 or 2 lemons (taste to see how many you want to use).

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Reader Interactions

Comments

  1. AvatarLiliana Heimbauer says

    May 19, 2020 at 6:31 pm

    Pretty good, I recommend using a 1-inch cube of ginger as well.

    Reply
    • Daytime VeganDaytime Vegan says

      May 20, 2020 at 12:24 am

      I’m happy you enjoyed it. I’m sure ginger tastes great in this smoothie!

      Reply

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Hi there!

Daytime VeganMy name is Monique and welcome to Daytime Vegan! I am a chef & health mentor. I create delicious global inspired vegan recipes to encourage you to eat more plant-based foods, even if you’re not 100% vegan!

I started this lifestyle in order to heal my disease, Endometriosis, and my Ovarian Cysts.
Adding more whole plant foods to my diet, & decreasing the amount of meat & processed foods I consume, was the best decision I could have made for my health. Daytime Vegan focuses on nutrition, not calories. Consuming mostly Whole Plant Foods on a daily basis is key to good health.

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