Dinner

I’ve really been loving Korean food lately.  I wrote an Instagram post not too long ago stating that my body weight was officially made up of 50% Kimchi!  I eat that delicious fermented cabbage with just about everything.  Hmmm….maybe I will share my recipe for…

        Spicy Potato & Cabbage Coconut Curry with Lemongrass With so much nonsense going on in the world, I am so grateful to have things in my life to take me away from it all…even if just for a moment.  Cooking has…

      Coconut Curry with Cardamom and Garlic I could eat curry everyday.  Jamaican curry, Indian curry, Malaysian curry.  I’m obsessed!  This Coconut Curry with Cardamon and Garlic is very tasty.  Many curry recipes can be very time consuming to make, but I wanted…

      How To Make Okra Less Slimy I know many people refuse to eat okra due to the slimy texture.  I was one of them.  But I’ve learned a secret that I want to share with you all!   Cut your okra lengthwise…

        It’s been a while, but I’m back!  Life has a funny way of hitting you with a lot of things at once.  Much in my life has changed over the last few months.  I’ve had family members pass away.  I’ve moved.…

              These Crispy Baked Falafel with Lemon Cream are super flavorful, low in fat, and have a good amount of protein from the chickpeas!!  Hec, if you don’t oil your baking sheet and use parchment paper then they will…

              I love creamy soups and this recipe is one of my favorites.  I use roasted red bell peppers to give it a slightly smokey flavor and pair it with sweet basil which blends so well with tomatoes and…

      These roasted sweet potatoes are great for lunch or dinner with a nice salad.  The creamy coconut dressing goes so well with the garam masala I roasted the potatoes with.  Garam masala is an Indian spice mixture.  The spice mixture varies depending…

          Butternut squash is one of my favorite vegetables (technically it is a fruit, but no one calls it that!).  9 times out of 10 I will roast butternut squash when I cook it.  Roasting vegetables is the tastiest way to…

      This Creamy Chipotle Pasta Salad is one of my new favorite meals!  I ate it every single day for lunch last week.  I make a very similar dressing in my cookbook that I use for a delicious veggie wrap.  I was craving the…

              I don’t know why it has taken me so long to give you all the recipe to my favorite soup ever! Spicy Kimchi Noodle Soup! I’m not exaggerating when I say I eat this soup at least 3…

          This Chickpea Salad with Curry Ginger Dressing is sooooo good!  I love chickpeas, also known as Garbanzo Beans, because they have a mild flavor, so they don’t overpower other flavors in the dish like other beans would.  The sauce has…